Welcome to the vibrant culinary world of Top of China Buffet in Spokane, Washington—a hidden gem where Eastern traditions meet the heart of the Pacific Northwest. This inviting buffet restaurant is more than just a place to eat; it’s an experience that engages all your senses, taking you through a rich tapestry of flavors and aromas that echo the diverse cultures of China.

Discovering Top of China Buffet’s Rich Origins

When you step into Top of China Buffet, you're walking into a place that has deep roots in the Spokane community. Its founders, passionate about sharing their cultural heritage, envisioned a dining experience that encapsulates the warmth and richness of Chinese cuisine. The restaurant draws upon family recipes passed down through generations, infused with a modern flair that caters to both traditionalists and culinary adventurers.

This beloved establishment has woven itself into the fabric of Spokane, becoming a staple for both locals and visitors alike. Whether you're meeting family for a weekend brunch or catching up with friends over dinner, Top of China Buffet provides a sense of belonging—a reflection of its commitment to fostering community ties.

The Ambiance: A Meeting of Cultures and Comfort

Enter the buffet, and you’re greeted with an ambiance that combines elegance with comfort. The warm lighting casts a gentle glow on intricately carved wood panels that line the walls, while soft mandarin melodies play in the background. Seating is versatile, accommodating both intimate dinners for two and larger gatherings with family and friends. This flexibility, paired with attentive staff, ensures a consistent level of comfort and satisfaction.

Top of China Buffet strikes the perfect balance between a casual atmosphere and an upscale dining experience. The decor subtly nods to traditional Chinese aesthetics with a modern twist, making it an inviting destination for anyone seeking both authenticity and innovation.

A Feast for the Senses: Menu Highlights and Signature Dishes

What sets Top of China Buffet apart is its impressive array of dishes that cater to all tastes and preferences. The restaurant takes pride in its signature dishes, each showcasing a unique twist on classic Chinese flavors.

Appetizing Beginnings

• Dumpling Delights: Handcrafted with precision, these dumplings provide a perfect start to your culinary journey. Filled with a variety of ingredients like savory pork or vegetable medleys, they’re a testament to the art of Chinese dumpling-making.
• Spring Roll Revelry: These crispy golden rolls are a harmonious combination of fresh vegetables and delicate spices, wrapped in a thin, crispy pastry.

Main Course Wonders

• General Tso’s Chicken: Known for its signature sweet and tangy sauce, this dish blends tender pieces of chicken with a perfect balance of heat and sweetness.
• Peking Duck Celebration: A customer favorite, this dish features expertly roasted duck with crispy skin and succulent meat, served with traditional mandarin pancakes, hoisin sauce, and fresh cucumbers.
• Stir-fried Sensation with Seasonal Vegetables: This dish brings local produce to the forefront, highlighting the restaurant’s commitment to sustainable sourcing.

Sweet Conclusions

• Sesame Balls with Red Bean Paste: These delightful morsels provide a sweet conclusion to your meal. The glutinous rice dough is crispy on the outside, with a deliciously sweet red bean filling.

Commitment to Ingredient Quality and Sustainability

Top of China Buffet prides itself on using only the freshest ingredients in its dishes. A focus on quality is evident in every bite, with a priority on sourcing locally-grown produce whenever possible. This farm-to-table approach not only supports local farmers but also ensures that diners receive meals made with the highest quality ingredients.

Simplicity and authenticity guide the culinary philosophy here. By emphasizing natural flavors rather than masking them with excessive seasonings, the chefs let the real essence and quality of the ingredients shine through.

Meet the Culinary Maestro: The Chef’s Story and Philosophy

At the heart of Top of China Buffet is a talented chef who brings both expertise and creativity to the table. With years of experience spanning various culinary landscapes in China and around the world, the chef infuses each dish with personal flair while respecting traditional culinary techniques.

A believer in innovation, the chef isn’t afraid to experiment with different flavor profiles, offering unique interpretations of classic dishes. It’s this blend of authenticity and creativity that results in the delightful surprises that diners experience with every visit.

Dining Options Through the Day

Whether you’re coming in for a leisurely brunch, a quick lunch, or an elaborate dinner, Top of China Buffet offers a menu suited to any time of the day.

Brunch Brilliance

Sundays are perfect for an abundant brunch at the buffet, featuring special dim sum offerings alongside breakfast classics. The dim sum corner, with its assortment of buns, rolls, and dumplings, offers a quintessential taste of China.

Lunch and Quick Eats

For those on a tight schedule, the lunch menu features a variety of quick and satisfying options, from hearty noodle soups to stir-fried favorites, making it a popular choice for local professionals and shoppers alike.

Dinner Delights

Dinner at Top of China Buffet is a grand affair, with expanded buffet selections that include not just Chinese favorites but also international dishes that cater to diverse palates.

Catering to All Dietary Needs

Understanding the diverse dietary preferences of its patrons, Top of China Buffet offers a range of options to accommodate everyone. Vegetarian and vegan selections are plentiful, with dishes like stir-fried tofu and vegetable lo mein making it easy for plant-based diners to indulge. Additionally, gluten-free options are available upon request, ensuring that no one misses out on the flavorful experience.

Family-Friendly and Group Dining Made Easy

Top of China Buffet is designed with families and large groups in mind. With spacious seating arrangements and a menu that’s perfect for sharing, it’s a great choice for birthdays, anniversaries, and family reunions. The children's menu offers a variety of kid-friendly options, ensuring that even the littlest diners leave happy.

Community Involvement and Local Partnerships

Beyond its culinary offerings, Top of China Buffet actively engages with the Spokane community. Collaborations with local farms and suppliers reflect the restaurant's commitment to regional development. Moreover, regular participation in local charity events demonstrates its dedication to giving back and supporting community welfare.

Eco-Friendly Initiatives

Sustainability is a core principle at Top of China Buffet. The restaurant has implemented several eco-friendly practices, such as using biodegradable packaging and employing energy-saving measures within its operations. Composting efforts help minimize food waste, aligning with their mission to protect and preserve the environment.

Visitor Tips for the Ultimate Experience

To fully enjoy your visit to Top of China Buffet, consider these practical tips:

• Timing is everything: For a relaxed dining experience, visit during weekday afternoons or early dinner hours to avoid the crowds that peak around the weekend.
• Reservations recommended: While walk-ins are welcome, reservations are encouraged for large groups or special occasions, especially during holidays.
• Must-try dishes: Don’t miss out on the Peking duck and the variety of dumplings—key highlights that encapsulate the essence of the buffet’s offerings.

Seasonal Specialties

As the seasons change, so does the menu. Seasonal dishes are crafted to celebrate fresh local produce, ensuring a dynamic and ever-evolving dining experience. Keep an eye out for limited-time offerings that showcase the best seasonal ingredients in inspired ways.

Pricing and Booking Information

Pricing at Top of China Buffet is competitive, offering exceptional value for the quality and variety of dishes provided. Diners can opt for all-you-can-eat or a la carte selections, catering to different appetites and budgets. Booking can be done easily through their website or by phone.

A Captivating End to a Culinary Journey

Top of China Buffet is more than just a restaurant—it’s a culinary journey that invites you to explore the depths of Chinese culture through its diverse and immersive dining experience. Whether you’re a local eager for a dependable favorite or a visitor seeking a memorable meal, this buffet promises an experience rich in flavor and warmth.

As you plan your visit to Spokane, be sure to carve out time for Top of China Buffet. It’s a place where food is celebrated, community is embraced, and every meal becomes a story worth sharing.