Discovering The Backyard Public House: An Immersive Journey Through Spokane's Pub Scene
In the heart of Spokane, Washington, a city where culinary vibrancy is as abundant as the scenic beauty surrounding it, one establishment stands out in the vibrant pubs niche: The Backyard Public House. This isn’t just a place to grab a bite; it’s where locals and visitors alike gather, drawn by the promise of unique flavors, an inviting ambiance, and a sense of community that feels both nostalgic and refreshingly new.
A Culinary Legacy with Local Roots
The story of The Backyard Public House is one of local pride and culinary passion. Nestled in the bustling area known for its eclectic mix of eateries, this pub has woven itself into the fabric of Spokane’s dining scene. Born from a desire to create a space where people could unwind and savor gourmet pub fare, it has, over time, become a beloved staple for many. The founders, lifelong residents of Spokane, harnessed their love for the culinary arts and community to deliver a dining experience that respects tradition while daring to innovate.
The Atmosphere: Modern Comfort Meets Rustic Warmth
Stepping into The Backyard Public House, guests are welcomed by an ambiance that is both rustic and modern, echoing the spirit of Spokane itself. Warm wood tones, exposed brick walls, and industrial lighting create a cozy yet stylish environment. The seating arrangements cater to every diner’s preference, offering intimate booths for private conversations and communal tables that invite socializing. Gentle, soulful music plays in the background, complementing the low hum of conversation — a hallmark of a place that feels like a home away from home.
Menu Highlights: A Symphony of Flavors
At The Backyard Public House, culinary creativity takes center stage. The menu is a testament to the fusion of traditional comfort foods with contemporary flair. Signature dishes like the "Backyard Burger," a harmonious blend of high-quality beef, sharp cheddar, and house-made pickles, exemplify the restaurant's dedication to flavor. For those seeking something lighter, the "Cedar Plank Salmon," infused with local herbs and accompanied by seasonal vegetables, offers a delightful alternative that nods to the northwest’s rich natural bounty.
A reader-friendly breakdown of some standout offerings:
- Appetizers:
- Main Courses:
- Lunch Specials:
Culinary Craftsmanship and Ingredient Sourcing
Culinary prowess at The Backyard Public House is led by a team of chefs who are as passionate about food as they are dedicated to Spokane's local flavors. They source many of their ingredients from nearby farms and providers, ensuring that every dish features the freshest elements available. This commitment not only elevates the quality of each meal but also supports the local economy, reinforcing their role in the community’s heartbeat.
Brunch, Lunch, and Dinner: A Day for Every Diner
Regardless of the hour, The Backyard Public House offers something delightful. The brunch menu includes savory options like the "Spokane Scramble," featuring locally-made chorizo and farm-fresh eggs, offering a hearty start to the day. Lunchtime favorites such as the "Classic Reuben" are perfect for a midday gourmet escape, while dinners elevate dining to an art form with sophisticated selections like the "Filet Mignon," expertly seared and plated with a reduction sauce that sings with flavor.
Desserts and Drinks: A Flavorful Finale
Completing the dining experience, dessert selections are crafted to impress. The "Apple Crisp," served with a scoop of creamy vanilla ice cream, harnesses the sweetness of the season. Meanwhile, the drink menu is an ode to Spokane's growing brewing community, featuring local beers and custom craft cocktails like the "Huckleberry Mule," a refreshing twist on a classic favorite.
Inclusivity in Every Bite
The culinary team understands the importance of accommodating diverse dietary needs. A varied menu ensures that everyone, from the health-conscious to the indulgent eater, finds something to satisfy. Vegetarians and vegans, for instance, will relish the "Grilled Portobello Sandwich" or "Vegan Harvest Bowl," without sacrificing flavor or satisfaction.
Welcoming Families and Groups
What makes The Backyard Public House particularly appealing to families is its inclusive atmosphere and menu. Children are affectionately catered for with playful dishes like "Mini Mac & Cheese" or "Kid's Grilled Cheese." The spacious layout also accommodates larger groups with ease, making it an ideal spot for gatherings.
Community Connections and Local Partnerships
Community engagement is an integral part of The Backyard Public House’s ethos. Regular collaborations with local artisans and breweries enhance their offerings and showcase Spokane’s vibrant artisan scene. Additionally, the pub frequently hosts events, from live music nights to charity fundraisers, cementing its role as not just a dining spot but a community hub.
Accessibility for All
Inclusivity at The Backyard Public House extends beyond the menu. The restaurant is equipped to welcome all patrons, with wheelchair-friendly entrances and seating, ample parking options, and attentive service to cater to dietary restrictions.
Visitor Tips: Making the Most of Your Experience
For those planning a visit, consider frequenting The Backyard Public House during weekdays or early evenings to savor a more intimate experience. Don’t miss the “Backyard Burger” or, for a unique Spokane taste, try the seasonal specials that rotate with the locality’s agricultural calendar. Reservations are recommended, particularly for dinner and weekend brunches.
Seasonal Specialties and Eco-Friendly Initiatives
Aligning with the seasons, the menu frequently features limited-time dishes that celebrate Spokane’s agricultural diversity. Moreover, their commitment to sustainable practices—including recycling initiatives and the use of eco-friendly packaging—reflects a dedication not only to culinary excellence but to environmental stewardship as well.
Pricing and Reservations
The Backyard Public House offers a range of pricing options to suit every budget, with generous portions ensuring great value. While walk-ins are welcome, making a reservation or booking ahead for larger groups is advisable, particularly on weekends and during special events.
In the vibrant mosaic of Spokane’s dining scene, The Backyard Public House is a standout. With its harmonious blend of culinary creativity, community engagement, and inviting ambiance, it promises each patron not just a meal, but a memorable experience that invites you to linger and savor every moment. Whether you are a local drawn back by its reliably delightful offerings or a visitor eager to taste what Spokane truly has to offer, The Backyard Public House awaits with open arms and a table reserved just for you.
backyardspokane.com | |
(509) 822-7338 | |
1811 Broadway Ave | |
Spokane, WA 99201 | |
Get Directions |
Monday | 11AM - 11PM |
Tuesday | 11AM - 11PM |
Wednesday | 11AM - 11PM |
Thursday | 11AM - 11PM |
Friday | 11AM - 11PM |
Saturday | 11AM - 11PM |
Sunday | 11AM - 11PM |
backyardspokane.com | |
(509) 822-7338 | |
1811 Broadway Ave | |
Spokane, WA 99201 | |
Get Directions |
Monday | 11AM - 11PM |
Tuesday | 11AM - 11PM |
Wednesday | 11AM - 11PM |
Thursday | 11AM - 11PM |
Friday | 11AM - 11PM |
Saturday | 11AM - 11PM |
Sunday | 11AM - 11PM |